Tag Archives: NPD

Brookfarm’s new Paleo Granola range

  Australian gourmet food producer Brookfarm has launched a Paleo Granola range comprising three products packed with sustainably sourced and health-focused ingredients. The Espresso Paleo Granola blends local Byron Bay coffee with Australian wattleseed. The Prebiotic Paleo Granola blends almonds and coconut “to promote diversity in your gut”. The Keto …

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A new Smith’s Snack to fall in love with this Valentine’s Day!

Media Release 14 February 2020 Australia’s favourite potato chip brand*, Smith’s, is popping into the new year with a new format of potato snacks! New Smith’s Poppables are light and crispy, potato snacks that are bite-sized and deliver on the delicious flavour that Smith’s is famous for. “We are excited …

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Coles to accelerate innovation with Sainsbury’s deal

Coles has formed a strategic sourcing partnership with UK retailer Sainsbury’s. According to Coles, this will give them access to Sainsbury’s world-class supply chain, providing a source of “new and exciting products” to expand Coles Own Brand. “We want to accelerate the introduction of innovative products to Coles Own Brand, …

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Introducing ‘the world’s purest facial wipes’

WaterWipes has launched what is claimed to be the world’s purest facial wipe, featuring three ingredients: 99.9% water, fruit extract and Dead Sea minerals. The facial wipes are designed to care for all types of skin – including the most sensitive. Formulated with the purest ingredients and a new embossed …

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The world’s first cold pressed raw milk hits shelves

An Australian company has developed a safe way for people to enjoy the established benefits of untreated milk, without resorting to the use of heat pasteurisation. Launched at an event in Sydney this week, Made By Cow uses a new, patented, breakthrough method approved by the NSW Food Authority. The …

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Nutrition gets personal

Data from Innova Market Insights reveals nutrition is becoming increasingly personalised with food innovators seeking news ways to tackle the ever-growing demands of the modern consumer. This exciting time within the food space also presents a set of challenges for the industry and for NPD. “Today’s consumers are more engaged …

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