Lotus Bakeries has launched the “highly anticipated” Biscoff Ice Cream Sticks in Australia.
Made with “real” dairy ice cream that features the same “unique flavour synonymous with the biscuit”, the new product is wrapped in a layer of Biscoff spread and coated in a crisp layer of Belgian milk chocolate and further crushed Biscoff pieces.
“Expanding our portfolio with this momentous launch in Australia is an exciting step forward that will give retailers a further opportunity to benefit from the country’s love affair with Biscoff,” says Biscoff General Manager International Distributors Bart Bauwens.
“There’s no denying that the new ice creams are the perfect refreshing treat to satisfy that Biscoff craving or equally, when customers are looking for a moment of indulgence in the comfort of their own home.”
Lotus Bakeries has partnered with Bulla Family Dairy to distribute the Biscoff Ice Cream Sticks to an Australian audience via Woolworths. They are available in packs of 3x90ml individually wrapped ice creams, with a RRP of $9.50.