Making its move into the bakery aisle of Woolworths supermarkets nationally, Green’s is elevating the tradition of Australia’s most iconic cake and giving it a decadently modern take with the launch of two “mouth-watering” lamington flavours – Strawberries & Cream and Triple Choc.
“We are thrilled to be taking the Green’s brand – renowned for our delicious and easy to make baking and pancake mixes – into the exciting ready-to-eat bakery space in Woolworths with our very own elevated take on the iconic Aussie favourite – the lamington. An absolute indulgence for any time of the day our Strawberries & Cream and Triple Choc lamingtons are sure to be loved by the entire family,” says Green’s Head of Marketing & Innovation Karen Marshall.
Baked with Green’s vanilla sponge, Green’s Strawberries & Cream Lamingtons are filled with jam and a creamy layer and dipped in a strawberry and coconut coating.
Green’s serves up the ultimate Triple Choc twist on tradition – Green’s Triple Choc Lamingtons bring “luxuriously rich” chocolate sponge together with a creamy chocolate filling, covered in a “delightful” chocolate dip and coated in coconut.
“Suitable for vegetarians, Green’s Lamingtons are a true-blue ready-to-eat treat for morning, noon and night and are the first Green’s products to launch in this new bakery category for the Australian owned company much-loved for its cake and pancake mixes.”
Green’s Strawberries & Cream and Triple Choc Lamingtons (RRP $5) are available as a 4 pack in the bakery aisle of Woolworths stores nationally.
