Ballarat’s own family-run Springhill Farm is set to introduce is launching a new snack creation to the Coles bakery aisle: SLICE x Chupa Chups Slice Balls.
The bite-sized treats feature Springhill Farm’s signature SLICE wrapped around a soft Choco Banana or Strawberry & Cream centre, coated in chocolate and finished with a sprinkle of crunchy shards.
The fusion of Springhill Farm’s SLICE bars and Chupa Chups comes from a partnership between the two brands brokered by Asembl to create a fun twist on a nostalgic favourite.
“This partnership is a celebration of flavour and creativity, and unlike anything we have done before,” says Fiona Whatley, General Manager and second-generation snack maker at Springhill Farm.
“It’s such a proud moment seeing a product we have spent 40 years perfecting and loving, blended into a creation with such a global brand. We can’t wait for our customers to experience these unique snacks.”
The collaboration brings a modern, all natural, plant-based twist on the Chupa Chups classic flavours Aussies know and love.
“This partnership with Springhill Farm is a great opportunity to spread the fun flavours of Chupa Chups in a whole new way,” says Carla Fernández-Moreno, Food and Beverage Licensing Manager.
“Blending the nostalgic Chupa Chups flavours with Springhill Farm’s expertise in creating high-quality, natural snacks is a fun, fresh take that we’re sure our fans will love!”
The new product line featuring two oozing slice balls will be available from mid-February in 750+ Coles stores across Australia, RRP $6 for a pack of four.
Both flavours are crafted with all natural ingredients, plant-based and contain no artificial colours, flavours or sweeteners, staying true to Springhill Farm’s mission of delivering mouth-watering snacks that everyone can enjoy.