Nuffin has been named the winner of the Canstar Blue 2026 Most Satisfied Customers Award in the dips category.

The award, which recognises brands that consistently deliver on what customers actually care about, saw Nuffin rated highest across multiple key satisfaction drivers.

“This award means the world to us, because it comes directly from the Australians who pick up our tubs every week, take them home, and enjoy them,” says Nuffin Managing Director Haydn Scott.

“We started Nuffin with a simple belief: that dips should be made from real ingredients, with nothing to hide.

“To have customers recognise that across every measure of satisfaction is an incredible validation of everything we stand for. We couldn’t be prouder.”

About Nuffin

Nuffin dips are locally made using “real, whole” ingredients.

“These wholesome, delectable dips are the kind you can actually recognise,” says the brand.

“Every tub is free from added preservatives and hidden artificial additives, reflecting a no-compromise approach to food that resonates strongly with health-conscious Australian consumers. What you see on the label is what you get.”

Nuffin is also recognised as being the pioneer behind the country’s “first” compostable, paper-based dip tub.

At a time when single-use plastic packaging remains a significant environmental concern, the brand says it has “led the charge with a genuinely sustainable alternative”.

“This commitment to responsible packaging was a key driver of customer satisfaction highlighted in the Canstar Blue research, underscoring that Australians are increasingly rewarding brands that back their environmental values with real action,” says Nuffin.

From paddock to tub, Nuffin is promoted as being entirely Australian. The brand says it’s 100% Australian-owned and manufactured in regional Victoria, supporting domestic jobs and supply chains while delivering a fresher product to consumers.