COYO has launched a dairy free coconut custard, now available at Woolworths and independent grocers. 
The COYO Dairy Free Vanilla Custard combines the “goodness” of organic coconut and chicory root as a source of prebiotic fibre for a better-for-you snack.
With “subtle hints of coconut and a super creamy, nostalgic taste just like Grandma serves up”, the product is promoted as being “perfect” eaten straight from the tub or as an accompaniment to your favourite dessert.
COYO co-founder Henry Gosling believes that both traditional dairy custard lovers and dairy free consumers alike will fall in love with COYO’s new custard.
“At COYO we put taste first, knowing that when we make one of our coconut-based products it must taste delicious and contain premium ingredients and health benefits. I believe that’s why our custard is already flying off the shelves,” he says.
“We’re so excited to offer a premium dairy alternative custard to consumers that delivers on quality and the creamy taste that COYO fans know and love.”
COYO Dairy Free Vanilla Custard is available for a RRP of $6.50.
