Wednesday, April 24, 2024

From the Beerenberg family farm to your family kitchen

Beerenberg has released a new range of condiments to complement any meal, dessert, or cheese platter.

Each of the below (except Asian Dressing & Dipping Sauce) is gluten free and all are handmade at Beerenberg’s Hahndorf farm in Adelaide Hills, SA.

  • Mango & Mandarin Curd is bursting with tropical flavours. It can add a tangy twist to toast or pancakes, and even make a delectable filling for a sponge cake. Available in 300g, RRP $6.
  • Mediterranean Capsicum Bruschetta offers a taste of the sunny Mediterranean Peninsula and can be served on crusty or cheese. Available in 250g, RRP $5.20.
  • Green Tomato & Jalapeño Relish is for those heat seekers looking to spice up their next sandwich, snack or Mexican dish. Available in 265g, RRP $5.20.
  • Sweet Mustard Pickle is a Beerenberg classic that will elevate any meat and cheese dish effortlessly. Available in 265g, RRP $5.20.
  • Asian Dressing & Dipping Sauce is an all-purpose sauce that can be added to stirfries and noodle salads, glazed on your favourite cut of meat, or used as a dipping sauce for spring rolls and dumplings. Available in 300ml, RRP $6.
  • Red Pepper & Chipotle Sauce is a smoky, smooth flavour that pairs with chicken wings, can be mixed with mayonnaise for a spicy twist, or complement your next Mexican fiesta. Available in 300ml, RRP $6.

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