Lindt has unveiled a “truly decadent chocolate experience” for vegans, the Lindt Classic Vegan range.
Now available in Australia in the variants of Classic Vegan Smooth (100g) and Classic Vegan Hazelnut (100g), the new range has been “expertly crafted, using only the finest quality ingredients to create the ultimate plant-based treat”.
“People love and adore the creaminess and velvety rich flavour of milk chocolate, and now vegans can enjoy that premium full sensory, creamy chocolate experience while not compromising on quality or taste with Lindt’s irresistibly delicious Classic Vegan range,” says Lindt Australia Master Chocolatier Thomas Schnetzler.
The Lindt Classic Vegan chocolate blocks (RRP $6) are now available via Lindt chocolate shops and cafes, and its online store, along with major independent grocers. The chocolate will be available in Coles in May.