The Australian Competition and Consumer Commission is urging businesses to review closely the standard-form contracts they use when dealing with other businesses.
A new law that offers small businesses protection against unfair contract...
Foodstuffs South Island Fresh Foods Training Centre has been purpose built to cater for the needs of the butchery, seafood, deli and bakery departments across Foodstuffs’ Pak’nSave, New World and Raeward Fresh...
ALDI’s South Australian distribution centre at Regency Park in Adelaide is complete and will be ready for business when the retailer opens its first stores in the state from early next year.
The...
Woolworths Ltd this week announced its intention to appoint former Best & Less CEO Holly Kramer as a non-executive director.
Ms Kramer has agreed to join the board in the first half of...
The retailer’s 2015 Christmas campaign launched on November 15 and includes six TV ads featuring real Australians enjoying Christmas at home.
The ‘Make it Famous’ campaign spotlights six Australian families serving up the...
The latest Costco opened at Moorabbin, south-east of Melbourne, on Wednesday this week. This is the eighth Costco warehouse in Australia with at least two more slated to open in 2016.
The Moorabbin...
Canadian Club is gearing up for another big summer of tennis, confirming it has signed on as an official partner of the Australian Open for the second year in a row. The partnership builds on...
Tooheys says it is all about making Christmas tastier than ever this year, with the release of the Tooheys Cooking Handbook.
Described as a perfect gift for a bloke who likes to roll up the sleeves and get cooking, the Tooheys Cooking Handbook is packed...
V8 Supercars has a new major partner, with WD-40 announced as its ‘Official Multi-Use Product’. Under a multi-year deal, the partnership will also see the November 20-22 championship round renamed the WD-40 Phillip Island SuperSprint.
“The...
Global brand Jarlsberg has launched its ‘Make a Sandwish’ campaign featuring acclaimed New Zealand chef Ben Bayly, who is the head chef of Baduzzi and The Grove restaurants in Auckland.
He is also host of New Zealand’s My Kitchen Rules and Cuisine magazine...
